De Vette Mossel Seafood Restaurant in Hermanus

De Vette Mossel Hermanus is the best place for a lekker kuier, where you can relax and enjoy a seafood feast. Nestled between the mountains, indigenous forest, ocean, and lagoon, De Vette Mossel feels like an escape to a secluded island. 

Thirteen dishes over seven courses, a bonfire burning high, the smell of the sea in the air with a glass of the best in your hand. Paired with our relaxing atmosphere, an unforgettable experience awaits!

THIS IS HOW IT WORKS 

You may eat as much as you like, or can, from each course. However, it is not as easy as it sounds. If you do not pace yourself, you will in all probability have to surrender long before the final course. The secret is to try a little bit of everything, and to have more of the dishes that you like a lot. And remember, tread lightly around the POTBRODE (Pot Bread) – they are the Delilah’s of this meal! 

We serve the dishes one after the other. We pride ourselves in preparing seafood perfectly, and serving it immediately thereafter. This guarantees freshly prepared seafood on your plate – the only way it should be. You will be promptly informed every time when another course or the next wave of seafood is about to be served.